Thursday, March 22, 2018

Aunt June's Wheat Banana Bread

I love my Great-Aunt June! I inherited this recipe as a teenager while visiting her beautiful, sunny, California home.
  


Ingredients:

2 ½ C whole wheat flour
3 ½ tsp baking powder
1 tsp salt
1 C honey
3 T olive oil
1 C bananas (2-3)
½ C milk
1 egg

Directions:

Combine flour, baking powder, and salt in large mixing bowl. Combine remaining ingredients in separate bowl. Then, combine the two. Pour into bread pan sprayed with non-stick cooking spray. Bake at 350 degrees for 55-65 minutes.

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